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← All recipes
Mediterranean eggs on toast
Made with
Sourdough Country Bread
$12.00
Order
Ingredients
Yogurt
2 eggs
Smoked paprika, cumin, chili flakes
Salt, pepper, dried herbs
Lemon, garlic
Butter
Sourdough Country Bread
Steps
1
Mix yogurt with garlic, salt, pepper, herbs and lemon.
2
Melt butter with paprika, cumin and chili flakes.
3
Boil the eggs for 3 minutes.
4
Toast the bread and bring everything together.
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