Seeded Rye Sourdough Bread

$14.00

Organic flour
Naturally leavened
24+ hour fermentation
No caraway
Small batch baked

Seeded rye, without the caraway. A hearty sourdough rye loaf packed with toasted pumpkin, sunflower, and flax seeds. Slow fermentation brings out the natural sweetness of rye while developing a rich aroma and caramelized crust.

Available at

Pick where you'll collect it — we'll add it to your order

Looking for high quality fresh sourdough bread that is delicious and good for you? Look no further than YeastCo! Best part: both country and whole wheat options are only four ingredients each as bread should be.
Wambui Mutoru, a year ago
DELICIOUS sourdough bread! I am addicted! I don’t live in the area (near Hendersons&Kane) but plan Wednesday bread pickups into my schedule because we have to have YeastCo’s bread on demand in our house! So we buy two loaves each week. We keep one out and one is sliced and stored in the freezer. When you put it in the toaster oven, it tastes as if it just came out fresh from the oven!! It’s a morning breakfast staple in our household and so versatile! 110% recommend.
Karla Gutierrez, 6 months ago
Absolutely love YeastCo Sourdough Bakery in Houston! The quality of their bread is unmatched, and the service is always top-notch. The staff is friendly, and communication is great. Definitely the best place for sourdough in Houston. Highly recommend!
Maksim Egorov, 2 years ago
The phrase “more than bread it is a story” beautifully captures the essence of great sourdough — it’s not just a loaf; it’s a living process involving time, fermentation, tradition, patience, and often personal lines . Sourdough is a story about the joy of simple food as “history of the deepest kind” telling the truth about dream, passion and dedication. Valeria and Kirill are the authors of the amazing sourdough story we love to call - our special bread. Thank you so much.
Luba Wherry, 8 months ago
I don't know which one was better between the Jalapeno or Olive and Rosemary sourdough bread. They were both AMAZING! Val was great with communication, packaging, and even adding some extras to the order that I didn't even know about. The chocolate chip cookie was top notch too. I can't wait to place another order and support a great local small business!
Hobby Capper, 3 months ago

Reviews from Google. Read all reviews

Allergens: Contains wheat and rye. Contains seeds
Storage: 3–5 days on the counter · 1 week in the fridge · up to 3 months in the freezer

How to keep your loaf freshShort video on Instagram

Ingredients

Organic rye flour, organic wheat flour, water, sourdough starter, pumpkin seeds, sunflower seeds, flax seeds, salt.

Flavor & Texture

Recipes with this bread

4.992 reviews on Google

Looking for high quality fresh sourdough bread that is delicious and good for you? Look no further than YeastCo! Best part: both country and whole wheat options are only four ingredients each as bread should be.
Wambui Mutoru, a year ago
DELICIOUS sourdough bread! I am addicted! I don’t live in the area (near Hendersons&Kane) but plan Wednesday bread pickups into my schedule because we have to have YeastCo’s bread on demand in our house! So we buy two loaves each week. We keep one out and one is sliced and stored in the freezer. When you put it in the toaster oven, it tastes as if it just came out fresh from the oven!! It’s a morning breakfast staple in our household and so versatile! 110% recommend.
Karla Gutierrez, 6 months ago
Absolutely love YeastCo Sourdough Bakery in Houston! The quality of their bread is unmatched, and the service is always top-notch. The staff is friendly, and communication is great. Definitely the best place for sourdough in Houston. Highly recommend!
Maksim Egorov, 2 years ago
The phrase “more than bread it is a story” beautifully captures the essence of great sourdough — it’s not just a loaf; it’s a living process involving time, fermentation, tradition, patience, and often personal lines . Sourdough is a story about the joy of simple food as “history of the deepest kind” telling the truth about dream, passion and dedication. Valeria and Kirill are the authors of the amazing sourdough story we love to call - our special bread. Thank you so much.
Luba Wherry, 8 months ago
I don't know which one was better between the Jalapeno or Olive and Rosemary sourdough bread. They were both AMAZING! Val was great with communication, packaging, and even adding some extras to the order that I didn't even know about. The chocolate chip cookie was top notch too. I can't wait to place another order and support a great local small business!
Hobby Capper, 3 months ago

Reviews from Google. Read all reviews